Chinese Food

Stewed tofu with yellow croaker sauce

Mom's specialty. Every time I go home from school, I will order some dishes ~ ~ sweet and salty soup with tender tofu and fat rich yellow croaker is not too beautiful.. I love the tofu and soup in this dish. I can drink it all by myself. It's al... ...

Braised rabbit meat

Crystal clear braised pork

Braised pork is so homely. It's just made according to the way you like. I feel good about myself. Let's invite all the experts to have a talk with each other.

[Cantonese sugar water] sweet potato cake and mung bean sauce

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Baked sweet potato with cheese

I want to try the function of the new oven, so I choose to make a baked potato with cheese that I have never tried before -

Salted bean

It's the most classic and simple snack. Use a little spice, salt, or even spices. You can't eat enough cooked Maodou.

Marinated soybeans

Northerners don't like bittern very much. They occasionally make Maodou with it. Ha ha, it tastes good.

Heat clearing and heat relieving perilla juice

Mashi

Fish flavored shredded pork super simple version

I think fish flavored shredded pork is a delicious dish. It's also my first step to become a strong woman in the kitchen industry

Stir fried rice with soy sauce

Kung pao chicken

Kung pao chicken is a more homely dish. Mixed noodles and rice are very good. I usually eat raw chicken breast meat. Today's marinated chicken leaves a little breast meat for nobody to eat. Hey, let's change the pattern. CD after finishing

Braised eggplant

Treat the hard dad

Home style scallion oil cake

The result of insomnia is starvation. The result of starvation is missing food. Suddenly, I think of the crispy scallion cake at the intersection of Nanchang when I was a child. It's accompanied by my study. Full of memories. After daybreak, the... ...

Meat loaf with Scallion

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Brewed balsam pear with oil consumption

Pork stuffing is filled in balsam pear Festival. The fresh flavor of pork and the bitter taste of balsam pear complement each other. They are very harmonious.

Cashew and asparagus

No bean sprout machine. Bean sprouts can be produced at home

I like to eat bean sprouts very much. I used to buy them. Since I had poisonous bean sprouts, I will never buy them again. It's more reassuring to make them by myself. My mother-in-law doesn't need to spend money on the beans. I also eat reassuring money.

Pork and bean curd

Braised potato with Abalone